Perak Pt 2

the next morning,
the day started off with the well proclaimed Foh San Dim Sum
i know most locals go to another dim sum branch with the initial 'm'
but the incident there really make me think twice
so i do cross my finger so that Foh San was not that bad
we ordered quite some food, this is just part of it

siu mai

har kau

i heart this...the prawn is big big and fresh..and every mouthful makes me want for more but the stomach that day don't allow me to do so...

this is the one i love the most
the outer layer is something like mochi and the light fragrance of screwpine..really makes it tatse so much better.
the filling was not too sweet oo..
the dim sum place is really big, double storey shop
lotsa people
good business even its Monday

next stop, i want this even there are butterfly in my stomach
House of Mirror (Thean Chun)
egg custard

the wobbly egg custard with caramel sauce
its served cold, very silky
it just went down your throat
very smooth and i love the eggu texture..
this is their to die for dessert

next was the satay at the same shop as well
you don't have to tell them the amount you want
they will bring the plate and only when bill
they will count the stick you eat

some of my mates said its not hygiene. cross contamination wor
its porky satay, not bad but Malacca wan was so so much better
but they did say the intestine was really crisp..

we continue our journey
eating again..i know..no sight-seeing pic right
but my mates don't like to do that
so its all bout makan!!!!

funny soya bean drink and tau fu fah
my tongue twist all the time when i pronounced it
its either i called it 'tou fu fah' instead of tou fu hua
or tau fu hua instead of tau fu fah

back to both of the soya product
maybe im not an expert
i actually don't find it very very special besides you smelled the soya flavor
and the tau fu fah was really smooth

next stop
the original old town kopitiam
old town kopitiam has been broadly franchised
every single corner at each city, u will find at least one old town

this time we went the first sho
Nam Heong Kopitiam

the white coffee is a must order right
thick thick white coffee
jus make everyone awake

tarts to be mentioned here
sadly SiMee market egg tart is closed on every Monday
we bared with Name Heong's wan
its not that bad though
the crust was pretty thin..hui yuan heart it
i heard that ce heart it too
and one thing to be mention was................

do you see how thick is the filling??!!!!!!!
i seldom find egg tart nowadays are so thick
this is just a bonus to all of us..haha

the journey almost reach the end
by purchasing JJ cakes swiss roles at nearby MGS
ok.. alot flavor
but its too wet for my liking..not the kind of roll i like
but lee ming love it..subjective topic once again

we wanted to go Kellis castle, but it was raining..
so o castle, no papan and no photographing...
but we do stop by Sam Poh Tong
din went Kek Lok Si also coz its already pouring
wasted!!!

everyone was once again half dead on the journey back
tired!!!!! but to me at least we still made it there
and thanks to Hui Yuan for the pictures..
since my camera went for body check...

this might be the last
but the memory will live through

hugs and kisses

sinny