Fukuya, Jalan Delima

rushing for thesis is every single Food Study student work
its either we are slow or the lecturer is too particular about our work
but its better that the supervisor is particular coz we got another two external marker
6 credit hour for our thesis is pretty heavy though
and since me and yuan were already free from that, and my aunty is free
makan here we go..aunty is my lecturer, Dr. Boo..haha..

i decided to bring her to Fukuya but of coz she drove her baby elephant(her mpv) out lo..
Fukuya ambience was really comfortable, spacious and they have their own private room
but that day no electricity, but we still dine in..yuan was complaining HOT HOT HOT!!
she got this kind of ritual, whenever she dine at Japanese restaurant, she must have the following:
sashimi
tempura
noodles
Jap tofu

so we had our mini kaiseki set so that we could taste everything
above is the first course
so the little orange cube?? its like cold tofu but with this very strong fish taste but i don't mean those fishy bad kind of smell..its actually good..
then the shishamo..its good..very fat fish..loads of roe..
and of course the green pea..but i don't understand whats with the leaves presentation...

next was the sashimi
they are out of salmon that day..which is not a good thing for a Japanese restaurant

but the one served: tuna, sea bream and another white fish which i dunno..was thick and fresh
so i forgave them...haha

this is not from the set..but we love it from our first visit..we want it again
its actually bird eye chillies eel roll where they double fried it top with loads of tobikko and not ebikko..
the portion is huge..and its a bit troublesome to consumer since i need to discard the chilli padi coz its too spicy..but it was really really good..the fish is smooth, the slight spiciness after discarding with the roe..two thumbs up!!!!

the next course was the teapot soup
this is one thing i want to learn
its actually mushroom clear broth with a squeeze of lemon
very soothing and refreshing

the cha soba..or so called cold noodle..
i love eat soba all this while..with the broth mix with scallion, grated radish, quail egg
and they got extra sesame..
i dunno did they made their own noodle
but i couldn't care less coz i love it and that's the only thing matter to me..

i'm not going to post up every single dish, i guess its too long to go..

once again the grilled unagi with pickled pumpkin
i bet chan will said its mango
i loved the pickle more than the fish although this eel is on the fatty side..

i don't remember what fish is this
the flavor is okay but i felt the fish is a bit too tough for me
as though its over cooked..

here comes the favorite dish of Yuan
braised white radish with minced chicken
she missed the previous braised daikon so much
although the way of cooking is a bit different
but she said its still good..so its surely GOOD lo
braised to perfection..soft and the flavor of the broth that infused into the radish..yumm yumm..

the tempura..nothing to shout about
to me its just okay okay
or maybe we leaved it too long till it lost its crisp i guess

rice topped with ikura roe to go with the fish dish
i always had this fond towards ikura
especially when you bite the little orange pearl, and the flavor linger around you mouth
this sort of failed to had that effect
the flavor is still there of course
but its pretty soft..
but still acceptable..

the meal ended with fresh strawberries dust with icing sugar
a light end to a great meal!!!!!
with both that i heart so much..

so headed back to Serdang to pick up something that we had been working for the past one year
our THESIS..yuan wanted to be the top ten to hand it up
she made it to the top 5..haha..congrats..

the signature time to verify that we had handed the few green books
all the hard work just to produce this thesis
do we really felt happy for the work that we had done
not really
we felt happy because we were relieved its all over
nothing could be amend..and we finished it within the time limit
we did our very best..thats all!!!!!

i look super green hor...like a big tree
nyway what the title of my project again??

CONSUMER'S PERCEPTION TOWARDS TELEVISION FOOD PROGRAM

~the end~

sinny

Fukuya
Jalan Delima
Kuala Lumpur, Kuala Lumpur 55100
03-2144-1022